Korean Dining Dakhanmari
We offer a wide variety of Korean delicacies such as banchan and cheese Chijimi, centered around Dakhanmari, a Korean hot pot dish that uses a whole chicken in a hearty dish.
Please enjoy our original menu inspired by Korean cuisine.
In addition to Dakhanmari, we also offer a variety of "non-spicy" dishes for those who do not like spicy food.
This season's service has ended.
Thank you for visiting.
[COVID-19] Notice for Coronavirus Infection Prevention
For safe use of activity, put a face mask and sterilize alcohol on hands to prevent the spread of coronavirus infection. Please kindly ask for your understanding and cooperation.
1) Regular disinfection of tables, chairs, and menus
2) In case of congestion, separate the operation hours and implement the reservation system.
3) All guests must disinfect their hands when using the restaurant.
4) Limit the maximum number of people per restaurant.
Breakfast : 7:00a.m. - 10:00a.m.(L.O. 9:30a.m.)
Lunch : 01:30 p.m. ~ 03:30 p.m. (L.O 03:00 p.m.)
Dinner : 05:00 p.m. ~ 10:00 p.m. (L.O 09:30 p.m.)
※ Operation and business hours are subject to change depending on circumstances.
Gozen Menu ￥3,080
(You can choose from Kuppa Gozen,Udon Gozen and Japanese Zosui Gozen)
- Children :
Kid's Gozen ￥1,870
*Breakfast menu includes an exquisite bread buffet, soup bar, salad bar, and drink bar from Kagurazaka Cogs Dining. (Coffee, tea, soft drinks)
-Pulgogi rice bowl ¥1,100
-Cheese takkarbi bowl ¥1,100
-Samgyeopsal rice bowl ¥1,100
-Half bowls of rice topped with various ingredients ¥1,660
-Bulgogi kimbap ¥1,210
-Tuna mayo corn kimbap ¥1,100
-Hot! Ishiyaki Bibimbap ¥1,430
-Children's Lunch ¥1,100
-Thick Chicken Hakyu Ramen ¥1,990
-DAKHANMARI Special miso ramen ¥1,100
-One-pot course ¥5,280
Choice of “Dakhanmari/Cheese Dakkalbi/Dejikalbi”
Half a dakhaanmari chicken for 2 persons and one chicken for 4 persons.
Niigata Fisherman's Local Fish Chige Hot Pot Course ¥6,600
* Minimum order of 2 persons for the Fisherman's Local Fish Chige Nabe. It may not be available depending on the catch.
Dakhanmari Hot Pot
- Half a meat (for 2~3 persons) ￥4,400
- One chicken (for 3~4 persons) ￥8,800
- Leg meat (small pot of thigh) (for 1 person) ￥2,420
Cheese Dakkalbi (chicken), Cheese Dejikalbi (pork)
- 2,200 per person
- For 2 persons ￥4,400
Kid's plate ￥3,300
Main (Choice of Takkang Mari Chicken Doria or Takkang Mari Udon)
Cheese Chijimi for kids
One drink included
*Additional drink bar for kids is ￥440
[A la carte menu]
Banchan 3-Piece Assortment ¥1,990
Bulgogi kimbap ¥1,210
Tuna mayo corn kimbap ¥1,100
Vegetable cheese pancake ¥1,990
Kimchi cheese pancake ¥990
Mentaiko potato cheese pancake ¥1,100
- Half portion ¥990 / Full portion ¥1,870 / Additional meat ¥660
Fluffy seaweed keranchim ￥880
Niigata catch! Kanjangseu with sweet shrimp ¥880
Tanu Kimchi Yakko ¥550
Umashiri tteokbokki (medium or hot) ¥770
Pork kimchi ¥990
Dakgangmari special soup (red or white) ¥990
- +Noodles (udon or dry noodles) or rice for ¥220
Crab shell gratin ¥660
Stir-fried hormone (addictive hormone) ¥770
Cholegui salad ¥660
Yangnyom chicken ¥1,100
French fries ¥660
-DAKHANMARI special padpinsu ¥660
Menu for Package
Guests staying under the package plan with dinner can order from the following menu.
○ Please choose your main dish.
- (Dakhanmari or Cheese Dakgalbi (chicken) or Cheese Daegalbi (pork))
*Half a dakhanmari hot pot is served for two persons, and one for four persons.
for one person, it is served as a "leg meat (small) pot"
(For an additional ¥2,220, you can have more meat for one person.)
Niigata Prefecture Fisherman's Local Fish Chige Nabe Course (An additional charge of 1,100 yen per person will be added.
The Fisherman's Local Fish Chige Hot Pot is available for a minimum order of 2 persons. It may not be available depending on the catch of the fish.
- 3 banchan of chef's choice
- Cholegi salad
- Vegetable cheese chijimi
- Korean style sardine becak fico
- Choice of Finishing Set (Korean Udon Noodle, Rice)
- Today’s dessert
-Ginger ale ￥440
-Oolong Tea ￥440
-Orange juice ￥440
-Coffee (Hot/Cold) ￥440
-Tea (Hot/Cold) ￥440
・Asahi Super Dry ¥880
・Wine by the glass (red/white) ￥770
・Glass of makkoli ￥550
・Kettle of makkoli ￥2,530
*With the exception of some items, dinner menu items are available for take-out. Please feel free to ask our staff.
*Dishes are subject to change depending on the season.
Dinner reservations are available.
When using dinner, we operate a nine-part system to limit the number of people in the restaurant, so please kindly understand.
We apologize for the inconvenience, but if your group consists of 9 people or more, please call us in advance to prepare a table.
- Part1 : 5:00p.m. -
- Part2 : 5:30p.m. -
- Part3 : 6:00p.m. -
- Part4 : 6:30p.m. -
- Part5 : 7:00p.m. -
- Part6 : 7:30p.m. -
- Part7 : 8:00p.m. -
- Part8 : 8:30p.m. -
※ Each table will have a time limit of 120 minutes per group. (2 hours)
※ Please come to the store at the reserved time. If you do not come to the store for more than 15 minutes,
it may be treated as a cancellation.
※Changes can be made by phone after the reservation has been made.