Tea is served in small, tabletop samovars with the authentic Russian tea glasses and coasters. Guests of the ceremony are offered freshly-baked blini with caviar; savoury mushroom, cabbage, meat, and fish pies; and our signature Tula gingerbread and mini desserts.

The Lounge Bar presents an exclusive coffee beverage collection created by famous Italian barista Marco Poidomani during his visit to LOTTE HOTEL MOSCOW.