Experience Korean 'Pocha' in the Clouds

On the bustling streets of Korea, the sight of vibrant red-orange tents serving sizzling street food is unmistakable. "Pocha," short for "Pojangmacha", has long been an integral part of Korean urban life, where friends and colleagues gather after a long day to enjoy comforting food, lively conversations, and a warm, casual atmosphere.

This vibrant tradition is now making its way to Top of Hanoi, offering a fresh perspective on Korea’s beloved street food culture. Perched 267 meters above the city, guests will step into a cozy, transparent tent that captures the spirit of a Pocha while embracing the sophistication of a rooftop setting. The experience is perfect for rainy days, allowing guests to indulge in the charm of Korean street food while sheltered in an intimate, inviting space.

A specially curated menu brings the essence of Pocha to life, featuring authentic Korean delights such as Seafood Ramen, Fish Cake Soup, Tteokbokki, and Spicy Stir-fried Chicken with Cheese. Paired with a glass of soju or a refreshing beer, every bite and sip becomes a celebration of flavors, warmth, and camaraderie.

At Top of Hanoi, rainy days are no longer just about staying indoors, they become an opportunity to create unforgettable moments. Whether enjoying a vibrant night out with friends or sharing a cozy meal with a loved one, this exclusive Pocha experience transforms each drizzle into an invitation to savor the magic of Korean dining in the clouds.