The Spirit Of June

Embrace the unique flavors of Japanese cuisine with 5-course menu featuring tuna, Wagyu beef tenderloin, sea bream, and firefly squid... all prepared in a skillful, meticulous and beautifully presented manner.
Period : 2023-06-01 - 2023-06-30
Event Detail

Soaking up the traditional Japanese cuisine including set menu with 5 courses such as grilled Wagyu tenderloin steak and grunt, seabream fish, etc from VND 1,500,000++/person

Facility information
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Logo, Yoshino

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Tel +84 909 831 469

  • ++ Prices are subject to 5% Service charge and 10% VAT.
  • For more information & reservation, please contact: +84-909-831-469.