RestaurantART CORDELIA

Savor dishes prepared daily with fresh ingredients, while enjoying stunning views of the ocean and golf course.

Dining Information

Type
Korean Cuisine
Location
Community Center
Business Hours
Breakfast: 07:30–10:30 (Last order at 10:00)
Lunch: 11:30–16:00 (Last order at 15:00)
Dinner: 17:30–21:00 (Advance reservation required at least 2 weeks prior)
Inquiries & Reservations
Tel
+82-64-731-9146Make a call

MENU

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Spicy Soft Tofu Stew
A stew featuring soft tofu in a spicy and flavorful broth
Livestock Product Traceability Identification Number

Main Menu

Sea Urchin Seaweed Soup and Grilled Fish
KRW 32,000
Clear Seafood Hangover soup
KRW 30,000
Seaweed and Fresh Abalone Porridge
KRW 32,000
Spicy Tofu Stew with Brown Turban Shell
KRW 32,000
(Soft Tofu (Soybean): Korean, Blue Crab: Bahraini, Scallop: Chinese)
ART CORDELIA MENU
American Breakfast
KRW 32,000
(Sausage (Pork): Korean, Bacon: Imported)
- Scramble, Omelet
- Americano (hot/ice) or Jeju Tangerine Juice
Fried chiken wings & fries
KRW 35,000
(Chicken: Imported)
Margherite Pizza
KRW 25,000
Cheese Platter
KRW 38,000
Spicy Sausage Stew
KRW 70,000
Advance reservation required (11:30 ~ 15:00)
Boiled Fish Paste Soup
KRW 40,000
Advance reservation required (11:30 ~ 15:00)
Salad, Abalone Porridge, Assorted Seafood of the Day (3 kinds), Beef Bulgogi, Sea Urchin Seaweed Soup, Dessert
KRW 100,000/per person
Advance reservation required
Hours: 17:30 – 21:00
Capacity: 20–30 guests

※ This course is available exclusively for groups with advance reservations and is not offered as part of regular dinner service.
Art Cordelia – 2F
KRW 300,000 (for 4 hours)
Advance reservation required
Capacity: 20 guests
Equipment provided: Projector, Screen, Laptop, Lectern, Podium

※ One complimentary coffee service is provided for seminar use.

Gallery

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