Grill63 restaurant is delighted to introduce The Brunch Buffet with a new and creative concept, including irresistible changes you shouldn't miss.

In addition to the diverse selection of international flavors at the buffet line, let's embark on a journey of gastronomic refinement through four new special live stations at Grill63.

At the main Grill BBQ & Roast station, premium cuts of meat are carefully selected by Grill63's talented chefs based on seasonality and origin to ensure the best quality. From premium red meats to fresh seafood, each item is skillfully prepared, offering you an impressive experience, exclusively at Grill63.

The seafood station features a variety of fresh options, including cocktail shrimp, green mussels, clams, scallops, and more, capturing the natural flavors of the ocean.

Grill63's hotpot area impresses diners with its sizzling and mouth-watering variety of ingredients for the hotpot base.

Lastly, the enticing dessert station serves a wide selection of cakes and fresh fruits, now enhanced with a delightful crepe station that will be a highlight of your lunch.

Moreover, The Brunch Buffet at Grill63 is a perfect combination of diverse and enticing food stations, as well as exceptionally unique main dishes. Guests can choose between a buffet option or a combination of buffet and main course served at the table for a more fulfilling culinary journey.

The menu has been updated with new prices:
• The Brunch Buffet: VND 390,000++/person
• The Brunch Buffet: VND 660,000++/person (including a selection of main dishes served at the table)

Service hours: 11:30 am – 02:30 pm from Monday to Sunday